Mango Kalakand is the first thing that comes to most people’s thought when it arrives to a perfect meal. Today, we are going to provide you steps on cooking a tasty Mango Kalakand.
We hope you got insight from reading it, now let’s go back to mango kalakand recipe. You can cook mango kalakand using 6 ingredients and 5 steps. Here is how you achieve it.
First of all, below are the ingridients that you should ready to cook Mango Kalakand:
- You need 1 cup of mango puree.
- Take 400 gm of mashed paneer.
- Take 1 1/2 cup of sugar.
- Prepare 2 tsp of ghee.
- Provide 1 tsp of cardamom.
- Take as needed of chopped dry fruits.
After preparing the ingridients, now we are set to make our delightful Mango Kalakand:
- First take mango puree(puree preserved in freezer) in a pan at low flame..
- Add sugar and cook for 5-6 min. Then add mashed paneer. you can add milk powder or mava in it for awesome taste. it is optional..
- Cook it for 10 min. add chopped dry fruits and ghee in it..
- Now turn off the flame. pour it into a greased container. garnish with dry fruits..
- Cool it and cut into pieces and serve..
Kalakand is a very popular Indian dessert made with Fresh Paneer, Condensed milk and garnished with nuts. We can enhance this plain kalakand by adding Mango puree and make it rich into Mango. MANGO'da en son moda, ayakkabı ve aksesuar trendlerini keşfet. Bu sezonun en güzel kıyafetlerini online alışveriş mağazamızdan satın al. See great recipes for Emoji mango kalakand ladoo, Mango kalakand too!
Recipe : Mango Kalakand
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