Mango Kheer is the nomero uno that comes to many people’s mind when it comes to a comfort dish. Today, we will tell you steps on serving a tasty Mango Kheer.
We hope you got insight from reading it, now let’s go back to mango kheer recipe. To cook mango kheer you need 8 ingredients and 8 steps. Here is how you do that.
Firstly, here are the ingridients that you should prepare to serve Mango Kheer:
- You need 2 of Mangoes.
- Use 1 liter of full fat Milk.
- Use 1 cup of vermicelli (Sewaiyan).
- Take 1/2 tbsp of cardamom powder.
- Prepare 1 tbsp of Ghee.
- Provide 3 tbsp of sugar or to taste.
- You need 7 of Silvered Almonds(Badam).
- Use 1 tbsp of Dry coconut.
After readying the ingridients, now we are ready to make our yummy Mango Kheer:
- Prepare all ingredients including pulping mangoes, thinly slicing almonds and grinding dry coconut..
- Pour Ghee in heavy bottomed pan and heat it at medium flame and add vermicelli in it..
- Roast vermicelli until it turns brown in colour. Once vermicelli is raosted, add full fat milk, bring it to a boil and let it cook for sometime..
- Keep stiring it between. Check if vermicelli is cooked till soft. Once done add sugar, as mango is also sweet so, add sugar according to your taste..
- Cook till the sugar dissolves completely. This will take 2 to 3 minutes. Then, add cardamom powder and dry coconut, give it a nice stir..
- Then add mango pulp and mix it well at low flame for sometime, and switch off the flame..
- Let it cool down a bit. once it cooled down refrigerate mango kheer for at least an hour..
- Garnish mango kheer with almond flakes and mango cubes and serve..
Recipe : Mango Kheer
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After seeing this instruction, now you are near enough to be able to produce your first amazing Mango Kheer and be a part of the minority people that can produce the marvelous Mango Kheer. If you want that your friends can also make a perfect Mango Kheer or even to cook the extra delicious Mango Kheer for you, dont doubt to share this web to them.