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Secret Recipe to Cooking Yummy Mango chutney

Mango chutney is the nomero uno that comes to most people’s thought when it arrives to a perfect meal. Today, we are going to tell you instructions on cooking a tasty Mango chutney.

Mango chutney

We hope you got insight from reading it, now let’s go back to mango chutney recipe. To make mango chutney you only need 5 ingredients and 4 steps. Here is how you do that.

Firstly, here are the ingridients that you should ready to make Mango chutney:

  1. You need 2 of raw mangoes.
  2. Prepare 4 of onion.
  3. Get 2 of green chilli.
  4. Get 2 tsp of sugar.
  5. Get to taste of salt and red chilli powder.

After readying the ingridients, now we are set to make our yummy Mango chutney:

  1. Peel mangoes and cut them in to pieces..
  2. Now in a jug add mangoes,onion,green chilli..
  3. Then add salt and red chilli powder.grind them add sugar.and grind again..
  4. Mango chutney is ready to serve..

It's made fresh and last for few days, even weeks, if kept in a jar and refrigerated. Mango chutney recipe , a traditional chutney from andhra cuisine. A thick chutney with chunks of soft mango that have been infused in a tempering of spices like black onions seeds, fennel seeds, asafoetida and jaggery sauce. Mango chutney can be a delicious addition to many different dishes, and it's really popular in Indian cuisine. Try adding it to chicken, lamb, and pork chops.

Recipe : Mango chutney

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After reading this recipe, now you are ready to be able to produce your first amazing Mango chutney and be a chunck of the few people that are able to produce the marvelous Mango chutney. If you wish that your families are also able to make a perfect Mango chutney or even to make the unforgettable Mango chutney for you, dont doubt to share this page to them.

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