French Toast (Breakfast Egg Bread) is the first thing that comes to many people’s thought when it comes to a perfect dish. Today, we will tell you procedures on serving a tasty French Toast (Breakfast Egg Bread).
We hope you got benefit from reading it, now let’s go back to french toast (breakfast egg bread) recipe. To cook french toast (breakfast egg bread) you only need 9 ingredients and 0 steps. Here is how you cook it.
First of all, below are the ingridients that you should ready to serve French Toast (Breakfast Egg Bread):
- Prepare of ・2 slices white bread, about 3cm (1.2'') thick.
- Use of ・2 eggs (L～LL size).
- Provide of ・200ml (7/8 cup) milk.
- Get of ・100ｍｌ(2/5 cup) heavy cream.
- Take of ・25ｇ(2 Tbsp) granulated sugar.
- Take of ・40ｇ (3 Tbsp) unsalted butter, 20ｇ(1.5 Tbsp) × 2.
- Take of ・powdered sugar, adjust to suit your needs.
- Get of ・maple syrup, adjust to suit your needs.
- Prepare of ※1cup=235cc(USA).
After readying the ingridients, now we are set to make our yummy French Toast (Breakfast Egg Bread):
Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato. Pick your favorite bread – white, Italian, French, or whole wheat and serve with our Easy Spiced Syrup for a tasty French toast recipe. French Toast is one of my favorite breakfast foods. My version has the perfect ratio of milk to eggs, and a bit of cream gives it a delicious richness. Plus it has plenty of vanilla and cinnamon for a flavor no one will be able to resist.
Recipe : French Toast (Breakfast Egg Bread)
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