Spinach Pesto Pasta is the nomero uno that comes to many people’s thought when it arrives to a perfect dish. Today, we will provide you instructions on serving a appetizing Spinach Pesto Pasta.
We hope you got insight from reading it, now let’s go back to spinach pesto pasta recipe. To make spinach pesto pasta you only need 9 ingredients and 3 steps. Here is how you achieve it.
Firstly, here are the ingridients that you should ready to serve Spinach Pesto Pasta:
- Use 2 cups of fusilli pasta.
- Provide 1 cup of spinach leaves.
- Prepare 1/2 cup of coriander leaves.
- Provide 7-8 of garlic cloves.
- You need 1/3 cup of Olive Oil.
- You need 2 tbsp of grated Parmesan cheese.
- You need 1 tbsp of lemon juice.
- Prepare 1 tsp of black pepper ground.
- Take to taste of Salt.
After readying the ingridients, now we are ready to make our delightful Spinach Pesto Pasta:
- Cook pasta al Dante in salty water, strain and wash with cold water..
- Take grinder jar, add chopped spinach and coriander leaves, garlic cloves, olive oil, lemon juice, salt and pepper, grated parmesan cheese. Make a fine and smooth paste of pesto..
- Now mix the cooked pasta with Spinach pesto well, sprinkle some grated Parmesan cheese on top of it and serve..
Recipe : Spinach Pesto Pasta
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