Practical Method to Serving Perfect Kickin Teriyaki Chicken and Rice

Kickin Teriyaki Chicken and Rice is the nomero uno that appears to many people’s thought when it comes to a perfect meal. Today, we are going to tell you instructions on serving a appetizing Kickin Teriyaki Chicken and Rice.

Kickin Teriyaki Chicken and Rice

We hope you got benefit from reading it, now let’s go back to kickin teriyaki chicken and rice recipe. To make kickin teriyaki chicken and rice you need 6 ingredients and 6 steps. Here is how you cook that.

Firstly, below are the ingridients that you should ready to serve Kickin Teriyaki Chicken and Rice:

  1. Use 2 of skinless/boneless chicken thighs, diced.
  2. Get 1 medium of onion, chopped.
  3. Provide of salt.
  4. Use 2 tbsp of olive oil, extra virgin.
  5. Use of leftover cooked rice ( I used about 300g of cooked rice).
  6. Prepare 3 tbsp of yoshida soy sauce.

After readying the ingridients, now we are ready to make our delightful Kickin Teriyaki Chicken and Rice:

  1. Heat th olive oil in a wok over a medium heat..
  2. Add the onion, fry for 3-5 minutes..
  3. Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through..
  4. Add the rice and stir in. And cook for about 3-5 minutes or until heated through..
  5. Check seasoning add salt if needed..
  6. And enjoy..

Recipe : Kickin Teriyaki Chicken and Rice

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After seeing this recipe, now you are ready to be able to produce your first incredible Kickin Teriyaki Chicken and Rice and be a part of the few people that can make the special Kickin Teriyaki Chicken and Rice. If you wish that your friends are also able to make a perfect Kickin Teriyaki Chicken and Rice or even to make the extra delicious Kickin Teriyaki Chicken and Rice for you, dont doubt to share this site to them.

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