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Practical Method to Producing Perfect Crepes (Pan Cake)

Crepes (Pan Cake) is the nomero uno that comes to many people’s thought when it arrives to a delightul meal. Today, we will tell you procedures on preparing a tasty Crepes (Pan Cake).

Crepes (Pan Cake)

We hope you got benefit from reading it, now let’s go back to crepes (pan cake) recipe. You can have crepes (pan cake) using 7 ingredients and 6 steps. Here is how you cook it.

Firstly, below are the ingridients that you should ready to serve Crepes (Pan Cake):

  1. Prepare 250 g of self raising flour.
  2. Use 1 of large egg.
  3. Prepare 500 ml of water.
  4. Take 1 tsp of Oil.
  5. Take of Chocolate Spread As Per Need.
  6. Provide of Whipped Cream for Garnish.
  7. Provide of Pan Cake Syrup As Per Need.

After readying the ingridients, now we are set to make our yummy Crepes (Pan Cake):

  1. Beat egg and water..
  2. Add self raising flour and mix well..
  3. Heat oil in fry pan,add mixture and spread.When start bubbling turn the sude and cook other side..
  4. Repeat this with whole mixture,approximately 5 crepes will be done..
  5. Spread chocolate spread and turn to give a shape of triangle. Pour over pan cake syrup and spray whipped cream for garnishing..
  6. .

Recipe : Crepes (Pan Cake)

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After seeing this procedure, now you are set to be able to cook your first incredible Crepes (Pan Cake) and be a chunck of the minority people that are able to prepare the marvelous Crepes (Pan Cake). If you wish that your families can also serve a remarkable Crepes (Pan Cake) or even to cook the unforgettable Crepes (Pan Cake) for you, dont doubt to share this web to them.

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