AMIEs Spaghetti with Meatballs is the first thing that appears to many people’s thought when it comes to a perfect dish. Today, we are going to tell you procedures on serving a delicious AMIEs Spaghetti with Meatballs.
We hope you got insight from reading it, now let’s go back to amies spaghetti with meatballs recipe. To make amies spaghetti with meatballs you need 9 ingredients and 4 steps. Here is how you achieve that.
Firstly, here are the ingridients that you should ready to serve AMIEs Spaghetti with Meatballs:
- Prepare 500 grams of tomato sauce.
- Get 350 grams of spaghetti.
- Provide 200 grams of beef mince.
- Provide 20 grams of Italian bread soaked in milk.
- Use 1 of small egg.
- Get 1 of grated parmesan cheese.
- Get 1 of fresh breadcrumbs.
- Use 1/4 cup of olive oil.
- Take of salt and freshly ground black pepper.
After readying the ingridients, now we are ready to make our yummy AMIEs Spaghetti with Meatballs:
- Place beef in a large mixing bowl. Combine the egg, bread soaked in milk, 1 tablespoon parmesan cheese mixing well. Season with salt and pepper and mix thoroughly. Shape half tablespoonfuls into firm meatballs (like cherry tomato) and place into a plate for 30 minutes..
- Heat the oil in a large frying pan and fry the meatballs in batches for 3 minutes, until browned. Add the tomato sauce and cook for 10-15 minutes over medium heat..
- Cook the pasta according to the packet directions or until al dente. Drain and place in a large serving bowl. Pour the meatballs and tomato sauce and toss to combine. Serve topped with the remaining parmesan cheese..
- My meatballs….
Recipe : AMIEs Spaghetti with Meatballs
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