15 Minutes to Serving Yummy Garlic bread with garlic mayo corn

Garlic bread with garlic mayo corn is the first thing that comes to most people’s mind when it comes to a perfect dish. Today, we will tell you steps on preparing a delicious Garlic bread with garlic mayo corn.

Garlic bread with garlic mayo corn

We hope you got insight from reading it, now let’s go back to garlic bread with garlic mayo corn recipe. To cook garlic bread with garlic mayo corn you need 9 ingredients and 7 steps. Here is how you cook that.

Firstly, here are the ingridients that you should prepare to cook Garlic bread with garlic mayo corn:

  1. You need 1 cup of flour.
  2. Provide 1/2 teaspoon of Salt.
  3. Take 1 teaspoon of yeast(full na ho).
  4. You need 1/2 teaspoon of garlic powder ya fresh garlic chop.
  5. Use 1/2 teaspoon of kalongi.
  6. Provide 1 teaspoon of sugar.
  7. Provide 2 tablespoon of oil.
  8. You need 2 tablespoon of yoghurt.
  9. Use of Water for making dough.

After preparing the ingridients, now we are set to make our delightful Garlic bread with garlic mayo corn:

  1. Flour main sab ingredients mix karay or pani kay sath Dough bana lay.1 hour kay liye rest thy…
  2. Up garlic mayo main boiled corn,salt,pepper and oregano dalay or achay se mix karay..aik side pay rack thy.
  3. Up butter main parsley,salt,pepper,garlic powder dal kar mix karay.
  4. Up sandwich maker ko grease karay or dough ko bail kar maker pay rack thy phir filling karay phir 2nd piece rakay or side se press karay (roti ko barik nahie rakna)…
  5. 15 min kay liye rest thy..again rise honay kay liye….jab rise ho jay tu butter ka mixture laga lay or bake karay..maker ko on karay or off honay take bake karay…
  6. Mujay 3 se 5 min he lagay thy perfect soft se bake howa hai.
  7. .

This Mexican corn with mayo is seriously tasty and deserves a spot in your summer meal rotation. The tangy lime juice complements the rich mayo and fiery chili powder perfectly in this Mexican To take this simple Mexican corn with mayo recipe up a notch, add a little garlic to the chili-lime mayo. Place bread, cut-sides up, onto the prepared baking sheet. What type of mayo do you suggest? Garlic mayonnaise, or aioli, is one of America's most popular cold sauces.

Recipe : Garlic bread with garlic mayo corn

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